Spring Into Baking Spring Into Baking

Spring Into Baking

Recipes Blooming with Flavor and Color to Celebrate Moms, Dads and Grads.

Beschreibung des Verlags

When spring is in the air, the opportunities for flavorful and colorful baking are endless. The creative flavor experts in the McCormick Kitchens have put together a collection of recipes to celebrate the bright months of springtime, highlighting vibrant Easter desserts, Mother’s Day brunch creations, grilled twists on Father’s Day favorites and congratulatory confections for honored graduates. Before you know it, your kitchen will be blooming with flavor and color.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2014
18. April
SPRACHE
EN
Englisch
UMFANG
43
Seiten
VERLAG
BookBaby
GRÖSSE
56,2
 MB

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