The Best American Food Writing 2022 The Best American Food Writing 2022

The Best American Food Writing 2022

Sohla El-Waylly und Silvia Killingsworth
    • 9,99 €
    • 9,99 €

Beschreibung des Verlags

A collection of the year’s top food writing, selected by guest editor Sohla El-Waylly and series editor Silvia Killingsworth. 

Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2022
1. November
SPRACHE
EN
Englisch
UMFANG
256
Seiten
VERLAG
Mariner Books
GRÖSSE
3,8
 MB

Mehr ähnliche Bücher

The Best American Food Writing 2018 The Best American Food Writing 2018
The Best American Food Writing 2018
2018
Gumbo Tales: Finding My Place at the New Orleans Table Gumbo Tales: Finding My Place at the New Orleans Table
Gumbo Tales: Finding My Place at the New Orleans Table
2009
A Fork In The Road A Fork In The Road
A Fork In The Road
2013
Secret Ingredients Secret Ingredients
Secret Ingredients
2007
The Raw and the Cooked The Raw and the Cooked
The Raw and the Cooked
2007
The Reporter's Kitchen The Reporter's Kitchen
The Reporter's Kitchen
2017

Mehr Bücher von Sohla El-Waylly & Silvia Killingsworth

Start Here Start Here
Start Here
2023