The Fat of the Land The Fat of the Land

The Fat of the Land

Vilhjalmur Stefansson
    • 4,99 €
    • 4,99 €

Beschreibung des Verlags

The author details his experiment in extreme nutrition, an enlarged edition of, "Not by Bread Alone." The book extols the virtues of meat in the human diet.

GENRE
Kochen, Wein und Gastronomie
ERSCHIENEN
2016
27. Oktober
SPRACHE
EN
Englisch
UMFANG
474
Seiten
VERLAG
Youcanprint
GRÖSSE
652
 kB

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