Traditional Latin Cuisine: Cooking Latin Recipes For Beginners

"Covering a region that includes South and Central America, Mexico, and the Caribbean, Latin America is expansive and diverse, but one thing is for certain — its food is robust, flavorful, and always inventive.

Here is a Preview of the Latin Recipes You Will Learn:

-Colombian Huevos (Morning Eggs)

-Ensalada Naranja (Fruit Salad)

-Colombian Cream Cheese Potatoes

-Soupa Chorizo y Pollo (Chicken Chorizo Soup)

-Colombian Chimichurri (Parsley Sauce for Rice and Meat)

-South American Penne"