Vitamin C
Its Functions and Biochemistry in Animals and Plants
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- 239,99 €
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- 239,99 €
Beschreibung des Verlags
Vitamin C (ascorbic acid) is a key vitamin to animals and plants. This book looks at all aspects of vitamin C; its chemical and biochemical properties, its role in various plants and animals and its effect on our health. Written by an international team of experts, together they represent much of the expertise on vitamin C throughout the world.
GENRE
Wissenschaft und Natur
ERSCHIENEN
2004
2. August
SPRACHE
EN
Englisch
UMFANG
344
Seiten
VERLAG
CRC Press
GRÖSSE
6,6
MB
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