Air Fryer Cookbook: Easy to Make Air Fryer Recipes for Every Taste!: Air Fryer Book 1 (Unabridged‪)‬

Air fryers are an incredible invention that has allowed for people to enjoy their favorite fried foods without compromising their health. When you choose to air fry your meals, you still get the crunchy, scrumptious taste but you don’t face any of the health risks that come with eating too much fried food. It is also easy to do, and reduces the risk of any burns from cooking with burning hot oil. 

You might be surprised to find out just how much your air fryer can do. In this book, we are going to discover all of the amazing benefits of these amazing countertop appliances. By the end, you will have mastered all of the basics of your air fryer and will be well on your way to using it to its full potential. 

Air fryers are currently one of the most popular small appliances to own. This simple countertop appliance fries your food without any oil, meaning you are eating healthier food with the same great taste. Air fryers work by rapidly circulating super-hot air (up to 200 degrees Celsius) around your food, causing it to cook to the same crispness as oil frying does. Air fryers make the perfect fried food that is browned and crisped to perfection and featuring up to 80 percent less fat compared to traditional frying and cooking methods. 

There are many amazing things you can do with your air fryer. They are phenomenal appliances that became extremely popular in 2010. Since then, their sales have sky rocketed and they can now be found in thousands of kitchens across the world. It is for good reason, too. Air fryers are healthier frying options that allow us to keep eating our favorite dishes without worrying about having to pay with our health. Air fryers are brilliant small appliances, and you will definitely fall in love with yours in no time.