Molto Gusto Molto Gusto

Molto Gusto

Easy Italian Cooking

    • USD 17.99
    • USD 17.99

Descripción editorial

Molto Gusto is a glorious collection of mouth-watering recipes for pizza, pasta, and more from Mario Batali's famed Otto Enoteca Pizzeria in New York City. Chef and restaurateur Batali—a fixture on the Food Network and bestselling author of Italian Grill and Molto Italiano—has been named by Fortune magazine as one of the "100  most recognized personalities in the U.S." With Molto Gusto, Mario Batali takes food lovers on a spectacular culinary journey—from antipasti to gelati—with nearly 100 scrumptious recipes for "Easy Italian Cooking" and gorgeous full-color photographs.

GÉNERO
Cocina, gastronomía y vinos
PUBLICADO
2010
19 de marzo
IDIOMA
EN
Inglés
EXTENSIÓN
403
Páginas
EDITORIAL
HarperCollins e-books
VENDEDOR
OpenRoad Integrated Media, LLC
TAMAÑO
8.2
MB
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