One Pan, Two Plates One Pan, Two Plates

One Pan, Two Plates

More Than 70 Complete Weeknight Meals for Two

    • 10,99 €
    • 10,99 €

Publisher Description

One pan + fresh ingredients = dinner for two! With an emphasis on reducing prep time and the usual sinkful of dishes, cooking instructor Carla Snyder serves up the ideal couple's guide to simple, complete, and truly delicious meals—imagine Balsamic Braised Chicken Thighs with Figs and Creamy Polenta or Thyme-Rubbed Salmon with Shallots and Caramelized Cauliflower "Risotto"—that can be made in one skillet, in less than 60 minutes. With recipes for home-cooked pasta, grains, sandwiches, beef, pork, chicken, and seafood, plus wine or beer pairings for each dish, One Pan, Two Plates will nourish couples, from newlyweds to empty nesters, every night of the week.

  • GENRE
    Food & Drink
    RELEASED
    2013
    2 April
    LANGUAGE
    EN
    English
    LENGTH
    208
    Pages
    PUBLISHER
    Chronicle Books LLC
    SIZE
    11.8
    MB

    More Books by Carla Snyder

    One Pan, Whole Family One Pan, Whole Family
    2018
    Sweet and Tart Sweet and Tart
    2015
    One Pan, Two Plates: Vegetarian Suppers One Pan, Two Plates: Vegetarian Suppers
    2016
    The Big Book of Appetizers The Big Book of Appetizers
    2012

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