Your Baking Year
What to Bake When, Every Month of the Year
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- Reserva
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- Lanzamiento previsto: 10 sept 2026
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- 6,99 €
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- Reserva
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- 6,99 €
Descripción editorial
Your Baking Year guides you through spring, summer, autumn, and winter, highlighting the very best ingredients to bake month by month.
This easy-to-use guide is packed with seasonal tasks, top tips, and recipes for every month of the year. Discover...
At their best monthly grocery lists of the best produce in season nowRecipes for baking with seasonal produceRecipes to preserve the season showcasing simple preserves and jamsBaking highlights and ideas for picnics, celebrations, and foraged delicacies
With beautiful illustrations to accompany each month, this beautiful, giftable almanac will guide you through a year of seasonal baking, so you can try new ingredients each month and delight your friends with exquisitely baked seasonal treats.
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