The Gourmet's Guide to Making Meat Loaves and Hamburger Patties
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- 3,49 €
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- 3,49 €
Publisher Description
The Gourmet's Guide to Making Meat Loaves and Hamburger Patties outlines some of the history of meat loaves and hamburgers and provides 44 recipes for the economical use of meats, alone or in combination, in making meat loaves and 9 recipes for making hamburger patties.
GENRE
Food & Drink
RELEASED
2013
26 October
LANGUAGE
EN
English
LENGTH
33
Pages
PUBLISHER
Christopher Bruce
SIZE
3.9
MB
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