• 3,49 €

Description de l’éditeur

Few communities can match the Bengalis in their love of good food and the care with which they prepare it. This book has the choicest recipes for all the courses of the menu. With clear step by step instructions which even a novice in the kitchen can easily follow, these recipes can be recreated in any part of India.

GENRE
Cuisine et vin
SORTIE
2013
24 mai
LANGUE
EN
Anglais
LONGUEUR
187
Pages
ÉDITEUR
Orient Blackswan Private Limited
TAILLE
2.1
Mo

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