Creole Cooking Volume 9 Creole Cooking Volume 9

Creole Cooking Volume 9

    • 5,99 €
    • 5,99 €

Description de l’éditeur

CREOLE COOKING Volume 9 


36 exotic recipes and cocktails.

The rich mosaic of Creole cooking is made up of recipes originating from diverse traditions and cultures, resulting from a mixture of people arriving from five different continents. 

Photographers Gilles Bergé, Cyril Exbrayat and André Exbrayat.

  • GENRE
    Cuisine et vin
    SORTIE
    2013
    17 septembre
    LANGUE
    EN
    Anglais
    LONGUEUR
    40
    Pages
    ÉDITIONS
    Éditions Exbrayat
    TAILLE
    23
    Mo
    300 Classic Recipes: Indian 300 Classic Recipes: Indian
    2011
    The 50 Best Thai Recipes The 50 Best Thai Recipes
    2011
    10-Minute Dishes 10-Minute Dishes
    2012
    Cooking with Dr. Olivia Cooking with Dr. Olivia
    2017
    Dinner in Minutes Dinner in Minutes
    1999
    The Lunch Box Diet: Slim Soups - 50 Belly Flattening Soup Recipes The Lunch Box Diet: Slim Soups - 50 Belly Flattening Soup Recipes
    2011
    Cuisine Créole Volume 1 Cuisine Créole Volume 1
    2013
    Cuisine Créole végétarienne Volume 10 Cuisine Créole végétarienne Volume 10
    2013
    Cuisine Créole Volume 2 Cuisine Créole Volume 2
    2013
    Cuisiner créole volume 3 Cuisiner créole volume 3
    2013
    Cuisine Créole Volume 9 Cuisine Créole Volume 9
    2013
    Cuisine Créole Volume 4 Cuisine Créole Volume 4
    2013