Cuisine in the French Way Cuisine in the French Way

Cuisine in the French Way

    • 2,99 €
    • 2,99 €

Description de l’éditeur

Exact words for exact meaning
To be adept in any particular subject ( art, cuisine or woodwork, for example) you need to know and be able to use effectively its specific language ( especially its vocabulary) which distinguish it from other subjects. Different subjects may use the same grammar, syntax, structure etc. but their vocabularies are subject -specific. Each distinct subject has its own particular and unique words. Many of the words used by a mechanic , for instance, are very different from ,say, those used by a chef.
If you want to be really competent in a subject , it is essential to have skills, of course, but you should know what you are talking about . Your practical skills should be blended with communication skills, of which vocabulary is an essential component.
It is sensible to learn the correct pronunciation of words you use , especially if you are speaking to a group of people, as mis-pronunciations can make you look foolish.

GENRE
Entreprise et management
SORTIE
2010
18 octobre
LANGUE
EN
Anglais
LONGUEUR
36
Pages
ÉDITIONS
John Skull
TAILLE
2
Mo

Plus de livres similaires

Chef's Compendium of Professional Recipes Chef's Compendium of Professional Recipes
2012
The $50 Weekly Shop The $50 Weekly Shop
2017
Patisserie Patisserie
2009
The Book of Household Management The Book of Household Management
2015
How to Decorate Birthday Cupcakes: Your Step-By-Step Guide to Decorating Birthday Cupcakes How to Decorate Birthday Cupcakes: Your Step-By-Step Guide to Decorating Birthday Cupcakes
2011
Starting Up Your Own Home Beauty Product Business: Making Your Own Health and Beauty Remedies Through Traditional Recipes Starting Up Your Own Home Beauty Product Business: Making Your Own Health and Beauty Remedies Through Traditional Recipes
2016

Plus de livres par John Skull

Cuisine in the Italian Way Cuisine in the Italian Way
2010
Boost Your Digital Know-How Boost Your Digital Know-How
2014
Get With It in Plastics Technology Get With It in Plastics Technology
2013
Get With It in Metal Technology Get With It in Metal Technology
2013
Get With It in Wood Technology Get With It in Wood Technology
2013
Cuisine in the Japanese Way Cuisine in the Japanese Way
2013