Eating for the Healthy Heart Eating for the Healthy Heart

Eating for the Healthy Heart

    • 4,99 €
    • 4,99 €

Description de l’éditeur

Do you have high cholesterol or blood pressure? Does your family have a history of heart disease? Or do you simply want to learn good eating habits to prevent heart disease later in life? Nutritionist Catherine Saxelby gives you the information and strategies you need to lower your cholesterol and look after your heart in years to come.

GENRE
Cuisine et vin
SORTIE
2003
5 janvier
LANGUE
EN
Anglais
LONGUEUR
240
Pages
ÉDITIONS
Hardie Grant Books
TAILLE
3,3
Mo

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