![Economy and System in the Bakery](/assets/artwork/1x1-42817eea7ade52607a760cbee00d1495.gif)
![Economy and System in the Bakery](/assets/artwork/1x1-42817eea7ade52607a760cbee00d1495.gif)
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Economy and System in the Bakery
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- 2,49 €
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- 2,49 €
Description de l’éditeur
While running a professional bakery might sound delicious, it requires careful planning and business sense. This 1912 book by a baking expert offers money-saving suggestions and worksheets for bakeries large and small.