European Cuisine: The Elegance of Simplicity European Cuisine: The Elegance of Simplicity

European Cuisine: The Elegance of Simplicity

    • 3,99 €
    • 3,99 €

Description de l’éditeur

From France, to Germany, to Poland and all of Europe these are an amazing array of recipes to tempt you and your family. You may find that mouth watering dish you've been searching for and couldn't find.

We have hand selected 20 Best of the Best and most inviting European recipes like Eastern European Baked Chicken, Crostini With Mussels, Reuben Soup (Germany), Escargot Vol-Au-Vent, Garlic Butter Snails, Rustic Genovese Basil Pesto Pasta, Swedish Pot Roast, Root Vegetable Latkes & many more from the Chef's Secret Vault. Your friends and family will think you've been taking lessons in gourmet cooking. So don't miss this chance to add some treasured recipes to your personal collection today.

GENRE
Cuisine et vin
SORTIE
2010
10 août
LANGUE
EN
Anglais
LONGUEUR
16
Pages
ÉDITIONS
Chefs Secret Vault
TAILLE
301,5
Ko

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