Italian Cuisine Italian Cuisine

Italian Cuisine

James Newton Cookbooks, no. 20

    • 1,49 €
    • 1,49 €

Description de l’éditeur

A great cookbook containing a large variety of Italian dishes. Recipes include antipasta, salads, pasta, fish and meat dishes and a great selection of Deserts.

GENRE
Cuisine et vin
SORTIE
2012
18 juillet
LANGUE
EN
Anglais
LONGUEUR
68
Pages
ÉDITIONS
Springwood Emedia
TAILLE
182,1
Ko

Plus de livres similaires

Giada's Kitchen Giada's Kitchen
2008
The Italian Cookbook The Italian Cookbook
2017
Lidia's Favorite Recipes Lidia's Favorite Recipes
2012
Cookbook: Italian Vegetarian Cookbook: Italian Vegetarian
2016
Everyone Is Italian on Sunday Everyone Is Italian on Sunday
2015
Giada's Family Dinners Giada's Family Dinners
2006

Plus de livres par James Newton

Creole and Cajun Cookbook: New Orleans Cuisine Creole and Cajun Cookbook: New Orleans Cuisine
2012
Greek Cookbook: Village Taverna Recipes Greek Cookbook: Village Taverna Recipes
2012
Ultimate Muffin Recipes Ultimate Muffin Recipes
2016
Cider Making Made Easy Cider Making Made Easy
2012
Spanish Cookbook: Tapas Cuisine Spanish Cookbook: Tapas Cuisine
2012
Moroccan Cookbook: Moroc Cuisine Moroccan Cookbook: Moroc Cuisine
2012