Jerome Cardan Jerome Cardan

Jerome Cardan

Restored Classics to Go Edition

    • 1,99 €
    • 1,99 €

Description de l’éditeur

Jerome Cardan emerges here as one of the Renaissance's most brilliant and troublesome minds: a Milanese physician, philosopher, mathematician, astrologer, and writer whose life was as extraordinary as his ideas. W. G. Waters shapes the book not as a full chronology, but as a focused portrait drawn from Cardan's most revealing autobiographical writings and the episodes that best expose his genius, suffering, and contradictions. From a difficult childhood shaped by his father's modest learning and his mother's harsh temperament, Cardan insists on his own drive toward knowledge, while the editor's careful notes weigh evidence, correct inconsistencies, and situate him in the intellectual world of Europe. The narrative follows his restless rise through medicine, astrology, and scholarly fame, his encounters with rulers, nobles, and major thinkers, and the legends that gathered around his uncanny insight, cures, predictions, and travels. It also traces the books, commentaries, and controversies that defined his reputation, including his fascination with horoscopes, dreams, portents, demons, gambling, religion, and philosophy. At once tribute and reassessment, the work presents Cardan as a figure of immense originality, ambition, and human complexity. This edition has been fully restored with modern typesetting, custom cover design.

GENRE
Biographies et mémoires
SORTIE
2026
4 octobre
LANGUE
EN
Anglais
LONGUEUR
381
Pages
ÉDITIONS
Otbebookpublishing
DÉTAILS DU FOURNISSEUR
Bookwire US Inc.
TAILLE
2,4
Mo
The Cook's Decameron: A Study in Taste The Cook's Decameron: A Study in Taste
2024
Jerome Cardan Jerome Cardan
2023
The Cook’s Decameron The Cook’s Decameron
2023
The Nights of Straparola - Vol I The Nights of Straparola - Vol I
2020
The Cook's Decameron: a study in taste, containing over two hundred recipes for Italian dishes The Cook's Decameron: a study in taste, containing over two hundred recipes for Italian dishes
2019
The Cook's Decameron The Cook's Decameron
2012