Potential of Foliar Applied Thiourea in Improving Salt and High Temperature Tolerance of Bread Wheat (Triticum Aestivum) (Report) Potential of Foliar Applied Thiourea in Improving Salt and High Temperature Tolerance of Bread Wheat (Triticum Aestivum) (Report)

Potential of Foliar Applied Thiourea in Improving Salt and High Temperature Tolerance of Bread Wheat (Triticum Aestivum) (Report‪)‬

International Journal of Agriculture and Biology 2011, April 30, 13, 2

International Journal of Agriculture and Biology
    • 2,99 €
    • 2,99 €

Publisher Description

Byline: FREEHA ANJUM, ABDUL WAHID, MUHAMMAD FAROOQ AND FARRUKH JAVED ABSTRACT

GENRE
Business & Personal Finance
RELEASED
2011
30 April
LANGUAGE
EN
English
LENGTH
19
Pages
PUBLISHER
Asianet-Pakistan
PROVIDER INFO
The Gale Group, Inc., a Delaware corporation and an affiliate of Cengage Learning, Inc.
SIZE
100.3
KB

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