Some Nutritional and Microbiological Aspects of Apples of Common Varieties Available for Household Consumption (Report) Some Nutritional and Microbiological Aspects of Apples of Common Varieties Available for Household Consumption (Report)

Some Nutritional and Microbiological Aspects of Apples of Common Varieties Available for Household Consumption (Report‪)‬

Journal of Animal and Plant Sciences 2010, Dec 31, 20, 4

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Description de l’éditeur

Byline: A. Mukhtar, A. H. Gilani and N. Bhatty ABSTRACT

GENRE
Science et nature
SORTIE
2010
31 décembre
LANGUE
EN
Anglais
LONGUEUR
12
Pages
ÉDITIONS
Asianet-Pakistan
TAILLE
85
Ko

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