The Veggie Goddess Vegan Cookbook Collection: Volumes 1-3 The Veggie Goddess Vegan Cookbook Collection: Volumes 1-3

The Veggie Goddess Vegan Cookbook Collection: Volumes 1-3

    • 6,49 €
    • 6,49 €

Description de l’éditeur

Vegan Cookbooks: Easy vegan cooking and easy vegan recipes can be found in this convenient all-in-one vegan cookbooks collection. In this vegan cookbooks collection, all the recipes are certified 100% cruelty-free. That means they contain no animal products, and no animal by-products. All of these vegan recipes are free of any meat, poultry, fish, seafood, dairy products, and honey.

This 3 volume vegan cookbooks collection is filled with delicious vegan recipes that include nutritious beans, grains, non-dairy and non-meat substitutes, and of course, lots of veggies. For those who are already following a vegetarian diet and are looking to transition into a vegan diet, this vegan cookbook will ease that transition and show you just how easy it is to cook delicious vegan recipes from scratch.

In this compilation vegan cookbooks collection, you will receive volumes 1-3 of the series, making for a complete and very expansive vegan recipe collection.

Here's what you'll find inside 'The Veggie Goddess Vegan Cookbooks Collection: Volumes 1-3'

Volume 1 -'Easy Vegan Cooking: 100 Easy & Delicious Vegan Recipes'

Chapter 1- Vegan Appetizer Recipes

Chapter 2 - Vegan Soup Recipes

Chapter 3 - Vegan Bread Recipes

Chapter 4 - Vegan Pasta and Potato Recipes

Chapter 5 - Vegan Tofu Recipes

Chapter 6 - Vegan Bean and Rice Recipes

Chapter 7 - Vegan Veggie Recipes

Chapter 8 - Vegan Dips, Dressings and Sauces Recipes

Chapter 9 - Vegan Dessert Recipes

Volume 2 - 'Vegan Desserts: 50 Delectable Vegan Dessert Recipes'

Chapter 1: Vegan Cakes and Cupcakes

Chapter 2: Vegan Cookies

Chapter 3: Vegan Puddings and Pies

Chapter 4: Vegan Breads, Brownies and Squares

Chapter 5: Vegan No-Cook, Raw Desserts

Chapter 6: Vegan Frozen Treats

Chapter 7: Miscellaneous Vegan Treats

Volume 3 - 'Holiday Vegan Recipes: Holiday Menu Planning for Halloween through New Years'

Chapter 1 - Halloween Treats
(Snow White's 'Poisoned' Nutty Caramel Apples, Severed Monster Finger
Cookies with Bloody Fingernails & more)

Chapter 2 - Holiday Party Punches and Drinks
(Mulled Cranberry Punch, Banana Pumpkin Pie Smoothie & more)

Chapter 3 - Holiday Party Appetizers
(Cranberry Jalapeno Salsa, Baked Seasoned Eggplant Strips with Dipping Sauce & more)

Chapter 4 - Holiday Soups
(Vegan Matzah Ball Soup, Velvety Potato and Cauliflower Soup with Nutmeg
and Thyme & more)

Chapter 5 - Holiday Salads
(Green Bean Potato Salad with Mustard and Tarragon Vinaigrette, Cranberry
Apple Waldorf Salad & more)

Chapter 6 - Holiday Side Dishes
(Cranberry and Chickpea Medley, Maple Roasted Brussel Sprouts with
Walnuts & more)

Chapter 7 - Holiday Entrees
(Sweet Potato Cakes with Bourbon Maple Syrup, Lentil Loaf & more)

Chapter 8 - Holiday Desserts
(Vegan Baklava, Chocolate Candy Cane Cake & more)

GENRE
Cuisine et vin
SORTIE
2013
22 mars
LANGUE
EN
Anglais
LONGUEUR
197
Pages
ÉDITIONS
Gina Matthews
TAILLE
235,1
Ko

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