Vals Curry Cuisine Vals Curry Cuisine

Vals Curry Cuisine

    • 2,99 €
    • 2,99 €

Description de l’éditeur

Enjoy cooking these simple Authentic Curry dishes from the Indian Subcontinent.

The main focus are the Indians dishes: Butter Chicken, Lamb Curry, Chili Chicken, Keema Curry(Minced Pork) as well as the ever healthy Lentil Curry.

All the Curries use fresh Herbs and Spices, by following the simple cooking instructions,you too can create these wonderful curries of Indian delight.

GENRE
Cuisine et vin
SORTIE
2013
21 novembre
LANGUE
EN
Anglais
LONGUEUR
6
Pages
ÉDITIONS
Valdev Bhandol
TAILLE
245
Ko

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