Start Your Urban Gardening the Right Way: Small Gardens for Small Spaces: The Beginner’s Step by Step Guide to Growing an Affordable, Organic, High Yield Vegetable and Herb Garden (Unabridged‪)‬

Be kind to your wallet: Grow your own food. Do you want to eat healthier and fresher vegetables without worrying about added chemicals? Gardening is gaining popularity day by day as many households make the switch toward self-grown sustenance. The beauty of having your own garden is the flexibility to grow vegetables anywhere you want - and that really does mean anywhere.

Whether you’re in a tiny studio apartment or you have your own piece of land, an urban garden is just what you need. A window ledge...a balcony...a small backyard...a sunny corner of your kitchen: Whatever space you have, you can make it work. Not only will you gain a new and unique skill, but you can incorporate healthy, fresh, and nutritious vegetables into your diet. And there’s an extra bonus too: You’ll save a ton of money! The bigger your garden, the more you’ll save....A two-plot garden, for example, can save you around $500. In Start Your Urban Gardening the Right Way: Small Gardens for Small Spaces, you’ll discover:


Different types of urban gardens you can utilize to maximize your space: How to prep your space so you can create a practical and efficient garden - no matter where you’re growing
Fifteen easy-to-grow herbs that any beginner can nurture and care for (without any prior gardening experience)
All the wisdom you need to become a great gardener, covering everything from what soil to use and how much light you need
How to harvest your crops to promote new growth and use your ingredients to maximize their potential
Techniques for making and saving money using your self-sustaining urban garden
And much more


In just a few steps, you can ditch buying chemically grown, mass-produced vegetables and herbs from the store and stick to your fresh, organic garden.