Bio-Farms for Nutraceuticals
Functional Food and Safety Control by Biosensors
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- £119.99
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- £119.99
Publisher Description
This book derives from the NUTRA-SNACKS project. One of the project’s chief aims, reflected in this book, is to improve the properties of ready-to-eat products and semi-prepared foodstuffs through better monitoring of the quality and safety of raw materials.
GENRE
Professional & Technical
RELEASED
2011
26 June
LANGUAGE
EN
English
LENGTH
361
Pages
PUBLISHER
Springer US
SIZE
8.1
MB