Genetic Drift

AND ON AND ON -

1. Fresh Prosciutto Roulades; including a filling of Mushroom Risotto and Asparagus, served with assorted fromages




Clam Chowder with Cappicolo garnish and a fresh Clam







Scallop Carpaccio with Fennel, Carrots, and Cucumber, doused in a oil vinergerette dressing







Airline Pheasant served with Wild Rice and Asparagus, procured with an Orange Marmalade







Crepe Suzette: Orange Crepe and Sauce with Homemade Ice Cream



AND ON AND ON IT WENT…

CONTENT on GENETIC DRIFT WILL NOW BE PROVIDED…