Jacques Pépin New Complete Techniques, A Sampler Jacques Pépin New Complete Techniques, A Sampler

Jacques Pépin New Complete Techniques, A Sampler

13 Techniques, 7 Recipes

    • £6.99
    • £6.99

Publisher Description

A sampling of recipes from Jacques Pépin New Complete Techniques, by the grand master of cooking skills and methods
Jacques Pépin’s work has been universally hailed by professional chefs and home cooks alike. Updated with new techniques and recipes, demonstrated by Pépin in step-by-step photographs, the Jacques Pépin New Complete Techniques Sampler is a culinary course on classic cooking, carefully selected from Pépin’s full New Complete Techniques cookbook. These time-tested recipes show everyone, from the greenest home cook to the seasoned professional, how to put the techniques into practice. Inside you’ll find step-by-step demonstration photographs and a fresh design to make it even easier to follow the guidelines.

This is a fixed-format ebook, which preserves the design and layout of the original print book.

  • GENRE
    Food & Drink
    RELEASED
    2012
    13 November
    LANGUAGE
    EN
    English
    LENGTH
    50
    Pages
    PUBLISHER
    Running Press
    SIZE
    92.8
    MB

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