Experience the art of slicing, dicing, shredding and so much more. This inspirational book has over 50 custom recipes, full of flavor and made with a variety of fresh ingredients, great for entertaining or family dinners at home. And because only the best will do, we hand picked our recipe developers**, and challenged them to deliver exactly what our kitchen enthusiast is looking for. Get started with a fresh and fragrant Cucumber Salad with Sesame Miso Dressing, follow up with Chorizo Stuffed Mushrooms, and then slide in Barbeque Chicken Pizza for the main course. But wait, don’t stop there.... go all out, make this a four-course event with a sweet slice of Rustic Cranberry-Pear Galette. ** Including, food blogger, Lindsay Russell of Eat in Love who believes food is about the experience, the journey, and the process. It's about being together and creating culinary magic.
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Kitchen aid food processor recipes