Persiana: Recipes from the Middle East & Beyond Persiana: Recipes from the Middle East & Beyond
Book 1 - Persiana

Persiana: Recipes from the Middle East & Beyond

Recipes from the Middle East & Beyond: THE SUNDAY TIMES BESTSELLER

    • 4.8 • 4 Ratings
    • £5.99
    • £5.99

Publisher Description

PERSIANA: THE MUST-HAVE COOKBOOK AND SUNDAY TIMES BESTSELLER


'The golden girl of Persian cookery' - Observer

'Loving Persiana' - Nigella Lawson
'This is Ottolenghi with rocket fuel' - Times

A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes, including Lamb & Sour Cherry Meatballs; Chicken, Preserved Lemon & Olive Tagine; Blood Orange & Radicchio Salad; Persian Flatbread; and Spiced Carrot, Pistachio & Coconut Cake with Rosewater Cream.

  • GENRE
    Food & Drink
    RELEASED
    2014
    6 May
    LANGUAGE
    EN
    English
    LENGTH
    240
    Pages
    PUBLISHER
    Octopus
    SIZE
    92
    MB

    Customer Reviews

    BC9789980 ,

    Looks totally delicious

    The dishes in this book look quite stunning, perfect for summer evenings. Can't wait for my copy to arrive.

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