Simply Sweet

Do you find baking a scary process? Would you love to impress dinner guests with a sweet dessert after dinner? Want some quick and easy treats you can make in no time at all? Then look no further because Simply Sweet is the baking book for you. 

You’ll be baking with ease in no time with these simple, step-by-step recipes for cakes, brownies, slices, biscuits, puddings, tarts and sweets. 

With variations on different ‘mother’ recipes, you’ll be able to expand your repertoire of baking just by changing a few ingredients. And with quick shortcuts you won’t spend hours in the kitchen! 

Fresh from the MasterChef kitchen, Lucy Wallrock takes the effort out of baking, so your tempting and delicious treats look effortless. The baked goods and sweet treats in Simply Sweet will have your family and guests lining up for seconds. 

A variety of recipes that are are so adaptable they are simple enough for inexperienced cooks, yet challenging enough the highly skilled. 

Accompanied by beautiful photographs. 

ABOUT THE AUTHOR 

British-born Lucy Wallrock loves sweets and baking and will always look at the dessert menu first whenever she goes out to dinner. 

The British cakes she loved as a child and her sweet tooth have inspired her

to create a dessert book that anyone who is scared of baking will find easy to use, with recipes that don’t take hours to prepare. 

Appearing on 2013 season of MasterChef, Lucy made it in to the top six before being eliminated. She lives with her husband Sam and their dog Sabre.