TABLE FOR ONE

TABLE FOR ONE: The Dying Season is the second installment in the Jacques Rousseau Mystery Series, and the sequel to Lauber's well-received debut novel, TABLE FOR ONE:  The Standard.  

Jacques Rousseau and his restaurant team have the finest restaurant in America - Chez Rousseau - and were recently awarded their THIRD Michelin Star.

Lisette D'Argent, Jacques' beautiful fiancee, has created a brand-new wine grape through her Bailey Farms connections, but...the competition in France sees trouble and dispatches a hired assassin to America to send a brutal message.

Now, Rousseau must seek out and destroy the enemy in the place they once called home - FRANCE.  

Will Jacques avenge his family, or will the assassins strike last?

READ...TABLE FOR ONE:  The Dying Season!