Lose weight, boost energy and feel recharged. The ideal alternative to juicing diets, The Soup Cleanse offers all the natural benefits of whole fruit and vegetables, but with less sugar and more fibre, making it a healthier, gentler and more sustainable way of eating.
With more than 50 delicious recipes and easy-to-follow detox programmes, you'll learn how to nourish and purify your body while flooding it with essential nutrients, as you sip your way through wholefood soups packed full of regenerative ingredients.
Unlike many other diets, The Soup Cleanse is built on simple, satisfying recipes that won't leave you feeling hungry or deprived, making it accessible and easy to stick to, even for those with the busiest lifestyles. Get ready to rejuvenate, revitalise and reclaim your health - one bowl at a time!
'Really nourishing ... incredibly satisfying ... surprisingly hearty' GOOP
+ 1-day, 3-day and 5-day detox plans
+ Wide range of everyday recipes, from breakfast through to dinner
+ Hot soups, chilled soups, regenerative broths and cleansing infused waters
+ Dairy-free and gluten-free to suit many diets and lifestyles
Blatteis and Vella reveal the health philosophy behind Soupure, their Los Angeles based company dedicated to providing "health in a bottle": nutritious hot and cold soups for weight loss and healthy eating. They dislike juicing, despite its proven weight-loss record, due to side effects such as headaches, muscle aches, lethargy, and irritability. As an alternative, a licensed holistic practitioner helped Blatteis and Vella develop a menu of filling high-fiber, whole food based soups without dairy, GMOs, or preservatives. The soups can be used for cleanses, supplements, and meal options. Each soup is designed to help dieters lose weight while controlling inflammation, chronic symptoms, and stress. The authors' program for achieving and maintaining optimal health features a "pantry prescription" for stocking up on the right foods, steps for preparing and following several soup cleanses, and ways to incorporate soups into post-cleanse menus. Almost 100 pages of recipes for cleansing soups and their subsequent real-food eating plan cover breakfasts, lunches, dinners, snacks, desserts, and cocktails. Readers will also learn about making infused waters, teas, and smoothies. Checklists, boxes with nutritional information, and first-person stories add to the basic cleanse instructions, and the authors' supportive tone enlivens this short, uncomplicated guide.