• £1.99

Publisher Description

Impress your guests and family with this selection of flavoured butters from Minna Rose

One of the most versatile ways of adding a burst of flavour, you can make your butters in advance and store them in the freezer for a quick and easy way to add that fresh, home-cooked touch to dinner parties, family suppers, barbecues with friends, or a tasty meal for one after a long day.

Minna Rose offers a choice of 25 butters, which are delicious with red meat, poultry, fish and stir fries. Or why not add a pat of your favourite butter to an oven-baked potato, roasted vegetables or even a sandwich for a tasty lunch with a difference?

Each recipe is presented with detailed instructions and mouth-watering colour photography, along with ideas for creating and serving the perfect meal.

Fresh and nutritious food is very important for a healthy life, just as tasty food, shared in good company, is essential for a happy and enjoyable life. Minna Rose's cookbooks combine the two in 25 recipes, all of which are easy to follow and recreate.

Minna Rose's cookbooks are popular in both the UK and US, as well as around the world, and as a US pint is a very different measurement to a pint in the UK (1 UK pint = 1.2 US pints), the measurements are given in metric to avoid any confusion and ensure that everyone can follow her recipes and expect the same delicious results.

Cooking tips for preparing the meat and fish dishes pictured in this cookbook, as well as the oven-baked hasselback potatoes and garlic bread, are featured on Minna’s website, where you can also find conversion tables for weights, volumes (UK and US) and cooking temperatures, plus information on the full range of Minna Rose’s cookbooks: www.minnarose.com

Food & Drink
August 21
LionheART Publishing House

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