Experimental Surgery in Gastroenterology

Gastroenterology is the branch of medicine focused on the digestive system and its disorders. Diseases affecting the gastrointestinal tract, which include the organs from mouth into anus, along the alimentary canal, are the focus of this specialty. Physicians practicing in this field are called gastroenterologists. This super specialty book on surgical gastroenterology is written by the most reverently known figure in the world of surgery and medicine. It is intended to serve the aspiring young surgeons and also those who are keen to specialize in gastroenterology surgery. As problems of the alimentary tract dominate and provide a real challenge to the skills of surgeons, it informs about each operation in terse and lucid language, defining terms with contextual explanations. Covers tremendous changes in the approach to the diagnosis of abdominal diseases in gastrointestinal system and provides guidance to surgeons through the judicious use of newer technology, techniques and procedures. The superb content of this book will be met with great enthusiasm by the gastrointestinal fraternity and is helpful in further raising the level of expertise in academic and clinical practice.