Nice Cuisine and the Art of Living Nice Cuisine and the Art of Living

Nice Cuisine and the Art of Living

François Millo & Viktorija Todorovska

Publisher Description

Nice is one of only two cities in France recognized as having a unique cuisine. We bring you that cuisine, with profiles of chefs, traditional recipes, and information on the area, its foods and wines.

GENRE
Food & Drink
RELEASED
2014
15 February
LANGUAGE
EN
English
LENGTH
115
Pages
PUBLISHER
Viktorija Todorovska
SIZE
617.3
MB

More Books by François Millo & Viktorija Todorovska

Provence Food and Wine Provence Food and Wine
Provence Food and Wine
2014
Camille, petites histoires autour d’un verre de rosé Camille, petites histoires autour d’un verre de rosé
Camille, petites histoires autour d’un verre de rosé
2015
Wines of Provence: Legendary Style Wines of Provence: Legendary Style
Wines of Provence: Legendary Style
2014
Provence Wine Provence Wine
Provence Wine
2014

Customers Also Bought

Authentic Middle Eastern Cuisine Authentic Middle Eastern Cuisine
Authentic Middle Eastern Cuisine
2013
Comfortable in the Kitchen Comfortable in the Kitchen
Comfortable in the Kitchen
2017
Best Of Maui's Favorite Recipes Best Of Maui's Favorite Recipes
Best Of Maui's Favorite Recipes
2014
12 Exquisite Recipes for Soups & Sauces 12 Exquisite Recipes for Soups & Sauces
12 Exquisite Recipes for Soups & Sauces
2014
Michel Chabran: Cuisine d'hiver dans la Drôme Michel Chabran: Cuisine d'hiver dans la Drôme
Michel Chabran: Cuisine d'hiver dans la Drôme
2015
Herb & Spice Companion Herb & Spice Companion
Herb & Spice Companion
2015