• 17,99 €

Publisher Description

'No-one will ever produce a richer, or more satisfying feast of the Jewish experience.' - Simon Schama 'One can't imagine a better food book than this, ever: for the reader and the cook.' - Nigella Lawson, Vogue 'THE BOOK OF JEWISH FOOD deserves its definitive article. It should stand as the book for many years... It is not likely to be surpassed.' - The Telegraph 'Manna from Heaven.' - Independent on Sunday

GENRE
Food & Drink
RELEASED
1999
August 26
LANGUAGE
EN
English
LENGTH
592
Pages
PUBLISHER
Penguin Books Ltd
SIZE
13.8
MB

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