• 3,99 €

Publisher Description

Since the 1990s, the Greek wine industry has grown its exports significantly while the wines increasingly win internationally recognized awards. This reference to the 11 official wine-producing regions of Greece covers the vineyards, wines and wineries and grape varieties, with in-depth producer profiles for each. The unique historical aspects of Greece's wine industry - from its wine laws to vital wine-production statistics focusing on continued wine developments - are covered in full. A practical guide to reading Greek wine labels and buying Greek wine is included, and 15 maps detail the key winemaking areas.

GENRE
Food & Drink
RELEASED
2005
August 18
LANGUAGE
EN
English
LENGTH
496
Pages
PUBLISHER
Octopus
SIZE
3.8
MB

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