• 7,49 €

Publisher Description

Imagine coming home at the end of a busy day and knowing that you will be able to enjoy a delicious, home-cooked dinner with your family. With the do-ahead magic of Diane Phillips, it’s never been easier. You’ve Got It Made features her stress-free make-it-now, bake-it-later strategy—the ultimate solution for time-pressed cooks and families on the go—and offers 150 recipes for starters, entrees, sides, and desserts that you can prep and assemble ahead of time, refrigerate or freeze, and bake right before serving.

GENRE
Food & Drink
RELEASED
2007
December 21
LANGUAGE
EN
English
LENGTH
336
Pages
PUBLISHER
Harvard Common Press
SIZE
1.1
MB

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