Grapevine Yellows Diseases and Their Phytoplasma Agents Grapevine Yellows Diseases and Their Phytoplasma Agents
SpringerBriefs in Agriculture

Grapevine Yellows Diseases and Their Phytoplasma Agents

Biology and Detection

    • USD 44.99
    • USD 44.99

Descripción editorial

This work is to compile our current knowledge on GY phytoplasma biology at the genomic, transcriptomics, proteomics and metabolomics level, as well as to summarize the approaches for their detection.Phytoplasma are the most poorly characterized plant pathogenic bacteria from the Mollicutes class. In recent years new biostatistics and bioinformatics approaches have improved our understanding of their biology and interactions with host grapevines and a great improvement has been made toward their molecular detection, both in laboratories and on-site. They have a broad range of plant hosts among the monocots and dicots, and diseases of many important crops are associated with these pathogens. At least ten taxonomically unrelated phytoplasmas, one of them a quarantine pest in Europe, have been associated with grapevine yellows diseases (GY), which have great economic impact on viticulture worldwide.

GÉNERO
Ciencia y naturaleza
PUBLICADO
2017
14 de febrero
IDIOMA
EN
Inglés
EXTENSIÓN
108
Páginas
EDITORIAL
Springer International Publishing
VENDEDOR
Springer Nature B.V.
TAMAÑO
1.6
MB

Otros libros de esta serie

Bringing Skepticism to Crop Science Bringing Skepticism to Crop Science
2023
Allelopathy Allelopathy
2020
Green Economy Implementation in the Agriculture Sector Green Economy Implementation in the Agriculture Sector
2019
Tree Pollination Under Global Climate Change Tree Pollination Under Global Climate Change
2018
Detection and Control of Ganoderma boninense in Oil Palm Crop Detection and Control of Ganoderma boninense in Oil Palm Crop
2017
Studies in Oat Evolution Studies in Oat Evolution
2012