Viktor Nedovic

Libros
Encapsulation in Food Processing and Fermentation Encapsulation in Food Processing and Fermentation
Encapsulation in Food Processing and Fermentation
2022
Emerging and Traditional Technologies for Safe, Healthy and Quality Food Emerging and Traditional Technologies for Safe, Healthy and Quality Food
Emerging and Traditional Technologies for Safe, Healthy and Quality Food
2015
Encapsulation Technologies for Active Food Ingredients and Food Processing Encapsulation Technologies for Active Food Ingredients and Food Processing
Encapsulation Technologies for Active Food Ingredients and Food Processing
2009