Composting for Sustainable Agriculture Composting for Sustainable Agriculture
Sustainable Development and Biodiversity

Composting for Sustainable Agriculture

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Descripción editorial

Excessive use of agrochemicals such as fertilizers and pesticides have some substantial benefits in enhancing crop productivity but may lead to environmental and ecological damages.
Compost, the organic by-products of farming and allied industries which derive from animals and other sources is considered as the source of immense practical value for raising crops. It aids agricultural sustainability by means of various processes such as green manuring, mulching etc.
Significance of compost for sustainable agriculture and the role of beneficial micro-organisms in composting processes is depicted in this volume entitled “Composting for Sustainable Agriculture”.

GÉNERO
Ciencia y naturaleza
PUBLICADO
2014
21 de octubre
IDIOMA
EN
Inglés
EXTENSIÓN
300
Páginas
EDITORIAL
Springer International Publishing
VENDEDOR
Springer Nature B.V.
TAMAÑO
4.4
MB

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