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Descripción de editorial

Fishing guru Charlie White explains the equipment and techniques for harvesting seafood, like getting the best yields of shrimp, crabs, oysters and many species of fish, including sea perch, greenling, red snapper, cod and sole. Learn how to harvest exotic seafoods such as abalone, limpets, moon snail and seaweed. Each chapter ends with a list of time-saving best bets for catching each species. Also included is information on current fishing regulations. Whether you're on the beach or on the water, Living Off the Sea has the tips and information you'll need to tap the ocean's bounty.

GÉNERO
Deportes y vida al aire libre
PUBLICADO
2011
marzo 1
LENGUAJE
EN
Inglés
EXTENSIÓN
128
Páginas
EDITORIAL
Heritage House
VENDEDOR
eBOUND Canada
TAMAÑO
3.9
MB

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