World-Class Artisan Bread At Home World-Class Artisan Bread At Home

World-Class Artisan Bread At Home

Descripción editorial

Baking world-class artisan bread at home doesn't have to be hard. Master baker André Vatke walks you through a simple illustrated guide to making some of the best bread on the planet without special equipment in a home kitchen. Includes the 'bread machine hack' for set it and forget it artisan bread.

GÉNERO
Cocina, gastronomía y vinos
PUBLICADO
2022
1 de diciembre
IDIOMA
EN
Inglés
EXTENSIÓN
15
Páginas
EDITORIAL
Flour Water Yeast Salt
VENDEDOR
Andre Vatke
TAMAÑO
9.1
MB
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