Current Developments in Solid-state Fermentation More Books by Ashok Pandey, Carlos Ricardo Soccol & Christian Larroche

Biochar and the Circular Economy Biochar and the Circular Economy
2025
Diatoms and Sustainable Agriculture Diatoms and Sustainable Agriculture
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Biological Control of Plant Diseases Biological Control of Plant Diseases
2024
Microfluidics in Food Processing Microfluidics in Food Processing
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Catalytic Transformations of Sustainable and Versatile Furanic Chemicals Catalytic Transformations of Sustainable and Versatile Furanic Chemicals
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Sustainable Technologies for Food Waste Management Sustainable Technologies for Food Waste Management
2025
Decentralized Sanitation and Water Treatment Decentralized Sanitation and Water Treatment
2024
Waste Management in Climate Change and Sustainability Perspectives Waste Management in Climate Change and Sustainability Perspectives
2024
Biomass Hydrolyzing Enzymes Biomass Hydrolyzing Enzymes
2024
Biodegradation of Toxic and Hazardous Chemicals Biodegradation of Toxic and Hazardous Chemicals
2024
Biodegradation of Toxic and Hazardous Chemicals Biodegradation of Toxic and Hazardous Chemicals
2024
Decentralized Sanitation and Water Treatment Decentralized Sanitation and Water Treatment
2024
Pharmaceuticals in Aquatic Environments Pharmaceuticals in Aquatic Environments
2023
Sustainable Marine Food and Feed Production Technologies Sustainable Marine Food and Feed Production Technologies
2023
Diatoms Biotechnology Diatoms Biotechnology
2023
Pharmaceuticals in Aquatic Environments Pharmaceuticals in Aquatic Environments
2023
Sustainable Treatment and Management of Sewage Sludge Sustainable Treatment and Management of Sewage Sludge
2023
Second and Third Generation Bioplastics Second and Third Generation Bioplastics
2023
Biotic Resources Biotic Resources
2023
Diatoms Diatoms
2023