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Publisher Description

Sophie Grigson's passion for vegetarian food shines through every recipe in this gorgeous collection. From light summery salads to root vegetable soups, Mediterranean pastas and Middle Eastern stews, this book will entice all readers, whether you are a vegetarian or not.

GENRE
Food & Drink
RELEASED
2012
January 5
LANGUAGE
EN
English
LENGTH
208
Pages
PUBLISHER
Ebury Publishing
SIZE
28
MB

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