Sproutmans Kitchen Garden Cookbook Sproutmans Kitchen Garden Cookbook

Sproutmans Kitchen Garden Cookbook

Sprout Breads, Cookeis, Soups, Salads & 250 Other Low Fat, Dairy-Free, Vegetarian Recipes

    • €8.99
    • €8.99

Publisher Description

The standard American Diet, or S.A.D. as it is commonly referred to, is synonymous with unhealthy eating habits and lifestyles. As an alternative, enjoy over 250 low-fat, dairy-free recipes that will help you build a varied and healthful diet. Completely free of chemicals and artificial ingredients, these recipes use sprouted nuts, grains, beans, vegetables and seeds. It's easy to learn how to make cookies, crackers, soups, pizza, bagels, dressings, dips, spreads, natural sodas, and more. Other information presented includes the pros & cons of dairy foods,

how to make sprout bread, how to dehydrate foods, charts on nutrition, food glossary, a complete sprouting guide, and the benefits of low temperature cooking.

GENRE
Food & Drink
RELEASED
1999
15 July
LANGUAGE
EN
English
LENGTH
336
Pages
PUBLISHER
Book Publishing Company
SIZE
9.7
MB

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