The Global Action on Green Development of Special Agricultural Products: One Country One Priority Product: Action Plan 2021–2025 The Global Action on Green Development of Special Agricultural Products: One Country One Priority Product: Action Plan 2021–2025

The Global Action on Green Development of Special Agricultural Products: One Country One Priority Product: Action Plan 2021–2025

Publisher Description

The Action Framework (2021-2025) for the Global Action on Green Development of Special Agro-Products: “One country – One Priority Product” (OCOP) presents the rationale, main pillars, key principles, thematic areas, results framework, budget, and activity planning, coordination and implementation, and guidelines for country project application for implementation of the Global Action.

Special agricultural products (SAPs) are agricultural products with unique qualities and special characteristics associated with geographical locations, farming practices and cultural heritages. They are important examples of underutilized resources, which have not received the same attention as commonly known agricultural products, but which can significantly contribute to ensuring food security and healthy diets, supporting a sustainable bioeconomy, and improving farmers’ livelihoods and economic growth while protecting the environment and biodiversity. SAPs include all kinds of agricultural products, with the potential to become national or local agricultural products, and to be integrated into local, regional, and global markets and trade.

In this context, Global Action has been developed based on the renewed mission of FAO. The Global Action will promote inclusive, profitable, and environmentally sustainable value chains through optimizing the structure, functionality, and service of SAPs production systems, minimizing the application of agrochemicals, waste, and losses, and maximizing integrated agro-profits to enable the transition to MORE efficient, inclusive, resilient, and sustainable agriculture production.

GENRE
Science & Nature
RELEASED
2022
7 December
LANGUAGE
EN
English
LENGTH
68
Pages
PUBLISHER
Food and Agriculture Organization of the United Nations
PROVIDER INFO
Draft2Digital, LLC
SIZE
2.5
MB
Sustainable Agriculture Sustainable Agriculture
2022
Financing Sustainable and Resilient Food Systems in Asia and the Pacific Financing Sustainable and Resilient Food Systems in Asia and the Pacific
2021
Sustainable Development Goals for Society Vol. 2 Sustainable Development Goals for Society Vol. 2
2021
Sustainability Challenges in Sub-Saharan Africa I Sustainability Challenges in Sub-Saharan Africa I
2020
Managing Risks to Build Climate-Smart and Resilient Agrifood Value Chains: The Role of Climate Services Managing Risks to Build Climate-Smart and Resilient Agrifood Value Chains: The Role of Climate Services
2022
Climate Change Mitigation and Agriculture Climate Change Mitigation and Agriculture
2013
Tackling Climate Change through Livestock: A Global Assessment of Emissions and Mitigation Opportunities Tackling Climate Change through Livestock: A Global Assessment of Emissions and Mitigation Opportunities
2015
Fats and Fatty Acids in Human Nutrition Fats and Fatty Acids in Human Nutrition
2015
Climate Change, Biodiversity and Nutrition Nexus: Evidence and Emerging Policy and Programming Opportunities Climate Change, Biodiversity and Nutrition Nexus: Evidence and Emerging Policy and Programming Opportunities
2022
Biodiversity for Food and Agriculture and Ecosystem Services: Thematic Study for the State of the World’s Biodiversity for Food and Agriculture Biodiversity for Food and Agriculture and Ecosystem Services: Thematic Study for the State of the World’s Biodiversity for Food and Agriculture
2020
Practical Guide for the Incorporation of the Intersectionality Approach in Sustainable Rural Development Programmes and Projects Practical Guide for the Incorporation of the Intersectionality Approach in Sustainable Rural Development Programmes and Projects
2023
Manual for the Implementation of Environmental, Health, and Safety Standards for the Control of Locusts: December 2021 Manual for the Implementation of Environmental, Health, and Safety Standards for the Control of Locusts: December 2021
2022