Totally Mushroom Cookbook
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- €3.49
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- €3.49
Publisher Description
Shiitake, oyster, porcini, chanterelle… whether you like your mushrooms wild or tamed, you’ll find plenty to eat in this pocket-size book on fabulous fungi, with recipes such as Mushroom Quesadillas, Cream of Mushroom Soup, Wild Mushroom Pizza, and Veal Chops with Morel Cream.
GENRE
Food & Drink
RELEASED
1994
1 July
LANGUAGE
EN
English
LENGTH
96
Pages
PUBLISHER
Clarkson Potter/Ten Speed
PROVIDER INFO
Random House, LLC
SIZE
6.2
MB