Cereals and Millets Cereals and Millets
    • 269,99 €

Descrizione dell’editore

Part of a seven-volume series, this book covers Cereals and Millets, which provide staple food for most of the earth’s population. The text reviews advanced research on major crops including maize and rice, as well as research on cereals and millets.

GENERE
Scienza e natura
PUBBLICATO
2006
28 ottobre
LINGUA
EN
Inglese
PAGINE
372
EDITORE
Springer Berlin Heidelberg
DIMENSIONE
6,6
MB

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