天賜糧源 第二冊
Publisher Description
承接《天賜糧源第一冊》的四道本地家常菜,本書以充滿異國風情的美食為切入點,介紹來自四個國家的特色食物,包括意大利番茄意粉、日本豆腐蠔鍋、印度甜奶球及德國麵包,帶出尊重食物及「惜食無分國界」的訊息。
有關「惜飲惜食運動」:www.foe.org.hk/foodwaste
GENRE
Cookbooks, Food & Wine
RELEASED
2015
July 3
LANGUAGE
EN
English
LENGTH
57
Pages
PUBLISHER
香港地球之友
SELLER
Kenneth Lee
SIZE
81.5
MB
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