Bend Food Bend Food

Bend Food

Stories of Local Farms and Kitchens

    • ¥1,500
    • ¥1,500

発行者による作品情報

The views surrounding Bend don't exactly conjure notions of traditional farmland. Snowy mountains frame open vistas dotted with gnarled juniper trees and sagebrush. By day, the landscape is blanketed under a blazing sun, while cold nights bring relief beneath bright stars. Despite these extremes, agriculture thrives, thanks to the hard work of dedicated farmers and ranchers. Irrigated fields support bountiful crops at Fields Farm and Mahonia Gardens. Farmers' markets, most notably at NorthWest Crossing, bustle with people buying local produce, dairy, eggs, meat and honey. Visit places like the Great American Egg to learn about the business of raising chickens and Jackson's Corner for a delicious sample of what eating local tastes like. Author Sara Rishforth goes behind the scenes to present the story of the local farm-to-table movement.

ジャンル
歴史
発売日
2018年
6月25日
言語
EN
英語
ページ数
192
ページ
発行者
The History Press
販売元
Bookwire US Inc.
サイズ
6.7
MB
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